In this course you'll learn all about what wine is, where wine comes from, how wine is made and the art of reading a wine label.
Don’t get left behind when it comes to wine:
Learn from a true wine expert:
Jancis Robinson is wine columnist for the Financial Times, provides advice for the wine cellar of The Queen and was the first person outside the wine trade to become a Master of Wine. She edits the Oxford Companion to Wine, widely considered to be the most comprehensive wine encyclopaedia in the world and co-authors The World Atlas of Wine, a classic of the wine world. Her book Wine Grapes was the first-ever winner of all six major wine book awards on both sides of the Atlantic.
An essential life skill:
The US now drinks more wine than France. In the UK wine has overtaken beer as the nations favourite drink. Asia is witnessing a revolution in wine as China and India’s growing middle class sip more of what was once considered an elite European drink. Wine is now becoming the drink of choice for much of the world so understanding wine is quickly becoming an essential life skill for success in business or social situations.
Who is this course for?
This course would suit everyone interested in learning about wine. It is aimed at beginners of all backgrounds, and no previous knowledge is required. It is equally suitable for professionals seeking wine knowledge for their business life and individuals looking to learn about wine for their social life.
What is wine, where does wine come from, how is wine made and how do you read a wine label?