Food Service Storage
Interactive

Food Service Storage

Training Today
Updated Apr 10, 2019

Course Overview

The main objective of this session is to make sure you know how to store all kinds of food safely.

Learning Objectives

By the end of the session, you will be able to:

  • Understand why proper food storage is important
  • Know how to store food safely
  • Identify safe storage times for refrigerated, frozen, canned, and packaged dry food

Duration

24 minutes

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